Chi Shao (Red peony root) Nature: Cool
Taste(s): Bitter
Meridians: Liver
Category: Herbs that invigorate the Blood

Da Ji (Japanese thistle) Nature: Cool
Taste(s): Bitter, Sweet
Meridians: Heart, Liver
Category: Herbs that stop bleeding

Huai Hua (Pagoda tree flower) Nature: Cool
Taste(s): Bitter
Meridians: Large intestine, Liver
Category: Herbs that stop bleeding

Mu Dan Pi (Mudan peony bark) Nature: Cool
Taste(s): Bitter, Pungent
Meridians: Heart, Kidney, Liver
Category: Herbs that cool the Blood

Xiao Ji (Field thistle) Nature: Cool
Taste(s): Bitter, Sweet
Meridians: Heart, Liver
Category: Herbs that cool the Blood

Yin Chai Hu (Stellaria Root) Nature: Cool
Taste(s): Bitter, Sweet
Meridians: Stomach, Kidney, Liver
Category: Herbs that cool the Blood

Zhu Ru (Bamboo shaving) Nature: Cool
Taste(s): Sweet
Meridians: Gallbladder, Stomach, Lung
Category: Cool herbs that transform Phlegm and stop Cough