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Chinese herbal medicine database (filtered)
Bai Dou Kou (Cardamon fruit) Nature: Warm Taste(s): Pungent Meridians: Spleen, Stomach, Lung Category: Aromatic herbs that transform Dampness
Bu Zha Ye (Shiral leaf) Nature: Cool Taste(s): Sour Meridians: Spleen, Stomach Category: Herbs that relieve Food Stagnation
Ci Mei Guo (Amur rose fruit) Nature: Warm Taste(s): Bitter, Pungent Meridians: Gallbladder, Spleen, Stomach, Liver Category: Herbs that relieve Food Stagnation
Ji Zi Huang (Chicken egg yolk) Nature: Neutral Taste(s): Sweet Meridians: Heart, Kidney Category: Tonic herbs for Yin Deficiency
Ju Ju (Chicory) Nature: Cool Taste(s): Bitter Meridians: Bladder, Spleen, Liver Category: Herbs that relieve Food Stagnation
Mai Ya (Malt) Nature: Neutral Taste(s): Sweet Meridians: Spleen, Stomach Category: Herbs that relieve Food Stagnation
Pu er Cha (Pu'er tea) Nature: Cold Taste(s): Bitter Meridians: Stomach, Liver Category: Herbs that clear Heat and relieve Toxicity
Sha Ji (Sea buckthorn fruit) Nature: Warm Taste(s): Sour Meridians: Spleen, Stomach, Heart, Lung Category: Warm herbs that transform Phlegm and stop Cough
Xun Ma (Stinging nettle leaf) Nature: Cold Taste(s): Bitter, Pungent Meridians: Liver Category: Herbs that dispel Wind and Dampness
Yu Gan Zi (Emblic) Nature: Cool Taste(s): Bitter, Sour Meridians: Stomach, Lung Category: Herbs that cool the Blood
Zhi Ke (Bitter orange) Nature: Warm Taste(s): Bitter, Pungent, Sour Meridians: Spleen, Stomach Category: Herbs that regulate Qi
Zhi Shi (Immature Bitter Orange) Nature: Cool Taste(s): Bitter, Pungent, Sour Meridians: Spleen, Stomach, Large intestine Category: Herbs that regulate Qi