E Jiao (Donkey-hide gelatin) Nature: Neutral
Taste(s): Sweet
Meridians: Kidney, Liver, Lung
Category: Herbs that invigorate the Blood

Jin Ying Zi (Cherokee rose fruit) Nature: Neutral
Taste(s): Sour, Sweet
Meridians: Bladder, Kidney, Large intestine
Category: Herbs that stabilize and bind

Jing Jie (Japanese catnip) Nature: Neutral
Taste(s): Pungent
Meridians: Liver, Lung
Category: Warm/Acrid herbs that release the Exterior

Lian Zi (Lotus seed) Nature: Neutral
Taste(s): Sour, Sweet
Meridians: Heart, Kidney, Spleen
Category: Herbs that stabilize and bind

Long Gu (Dragon bone) Nature: Neutral
Taste(s): Sweet
Meridians: Heart, Kidney, Liver
Category: Herbs that anchor and calm the Spirit

Sang Ji Sheng (Mulberry Mistletoe) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Kidney, Liver
Category: Herbs that dispel Wind and Dampness

Wu Mei (Chinese plum) Nature: Neutral
Taste(s): Sour
Meridians: Large intestine, Liver, Lung, Spleen
Category: Herbs that stabilize and bind

Xian He Cao (Agrimony) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Liver, Lung
Category: Herbs that stop bleeding

Zong Lu (Windmill palm bark) Nature: Neutral
Taste(s): Bitter, Sour
Meridians: Large intestine, Liver, Lung
Category: Herbs that stop bleeding