Chuan Niu Xi (Cyathula root) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

Liang Mian Zhen (Shiny-leaf prickly-ash) Nature: Neutral
Taste(s): Bitter, Pungent
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood

Lu Lu Tong (Sweetgum fruit) Nature: Neutral
Taste(s): Bitter
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood

Mo Yao (Myrrh) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Heart, Liver
Category: Herbs that invigorate the Blood

Niu Xi (Achyranthes root) Nature: Neutral
Taste(s): Bitter, Sour
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

San Leng (Common burreed tuber) Nature: Neutral
Taste(s): Bitter, Pungent
Meridians: Spleen, Liver
Category: Herbs that invigorate the Blood

Shi Jian Chuan (Chinese sage herb) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Liver
Category: Herbs that invigorate the Blood

Shui Zhi (Leech) Nature: Neutral
Taste(s): Bitter, Salty
Meridians: Bladder, Liver
Category: Herbs that invigorate the Blood

Tao Ren (Peach kernel) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Heart, Large intestine, Liver
Category: Herbs that invigorate the Blood

Wang Bu Liu Xing (Vaccaria seeds) Nature: Neutral
Taste(s): Bitter
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood