Chuan Niu Xi (Cyathula root) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

Niu Xi (Achyranthes root) Nature: Neutral
Taste(s): Bitter, Sour
Meridians: Kidney, Liver
Category: Herbs that invigorate the Blood

San Leng (Common burreed tuber) Nature: Neutral
Taste(s): Bitter, Pungent
Meridians: Spleen, Liver
Category: Herbs that invigorate the Blood

Shi Jian Chuan (Chinese sage herb) Nature: Neutral
Taste(s): Bitter
Meridians: Spleen, Liver
Category: Herbs that invigorate the Blood

Shui Zhi (Leech) Nature: Neutral
Taste(s): Bitter, Salty
Meridians: Bladder, Liver
Category: Herbs that invigorate the Blood

Su Mu (Sappan wood) Nature: Neutral
Taste(s): Salty, Sweet
Meridians: Spleen, Heart, Liver
Category: Herbs that invigorate the Blood

Tao Ren (Peach kernel) Nature: Neutral
Taste(s): Bitter, Sweet
Meridians: Heart, Large intestine, Liver
Category: Herbs that invigorate the Blood

Wang Bu Liu Xing (Vaccaria seeds) Nature: Neutral
Taste(s): Bitter
Meridians: Stomach, Liver
Category: Herbs that invigorate the Blood

Xi Hong Hua (Saffron) Nature: Neutral
Taste(s): Sweet
Meridians: Heart, Liver
Category: Herbs that invigorate the Blood