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Chinese herbal medicine database (filtered)
Chi Shao (Red peony root) Nature: Cool Taste(s): Bitter Meridians: Liver Category: Herbs that invigorate the Blood
Chong Wei Zi (Motherwort fruit) Nature: Cold Taste(s): Sweet Meridians: Spleen, Liver Category: Herbs that invigorate the Blood
Chuan Niu Xi (Cyathula root) Nature: Neutral Taste(s): Bitter, Sweet Meridians: Kidney, Liver Category: Herbs that invigorate the Blood
Chuan Xiong (Szechuan lovage root) Nature: Warm Taste(s): Pungent Meridians: Gallbladder, Liver, Pericardium Category: Herbs that invigorate the Blood
Dan Shen (Red sage root) Nature: Cool Taste(s): Bitter Meridians: Heart, Liver Category: Herbs that invigorate the Blood
Gan Qi (Lacquer) Nature: Warm Taste(s): Bitter, Pungent Meridians: Stomach, Lung Category: Herbs that invigorate the Blood
Hong Hua (Safflower) Nature: Warm Taste(s): Pungent Meridians: Heart, Liver Category: Herbs that invigorate the Blood
Jiang Huang (Turmeric) Nature: Warm Taste(s): Bitter, Pungent Meridians: Liver, Spleen Category: Herbs that invigorate the Blood
Liu Ji Nu (Diverse wormwood herb) Nature: Warm Taste(s): Bitter Meridians: Spleen, Heart Category: Herbs that invigorate the Blood
Meng Chong (Tabanus horsefly) Nature: Cool Taste(s): Bitter Meridians: Liver Category: Herbs that invigorate the Blood
Niu Xi (Achyranthes root) Nature: Neutral Taste(s): Bitter, Sour Meridians: Kidney, Liver Category: Herbs that invigorate the Blood
Qi Cao (Scarab grub) Nature: Warm Taste(s): Salty Meridians: Liver Category: Herbs that invigorate the Blood
San Leng (Common burreed tuber) Nature: Neutral Taste(s): Bitter, Pungent Meridians: Spleen, Liver Category: Herbs that invigorate the Blood
Shi Jian Chuan (Chinese sage herb) Nature: Neutral Taste(s): Bitter Meridians: Spleen, Liver Category: Herbs that invigorate the Blood
Shui Zhi (Leech) Nature: Neutral Taste(s): Bitter, Salty Meridians: Bladder, Liver Category: Herbs that invigorate the Blood